Hummus Toast with Three Toppings
A simple hummus toast recipe with three toppings to help you throw your own fabulous brunch at home.
June´s Book Club – Women and their Journeys
This month´s book club is an ode to women and their journeys – some fictional, some as real as it gets. All phenomenal.
Ana Paula´s Authentically Mexican Shrimp Tacos
This week I invited guest chef, Ana Paula, to share with us an authentically Mexican shrimp taco recipe. Just like she had them growing up on Acapulco beach.
Stuffed Zucchini Boats
This #homemadeMonday brings you stuffed zucchini boats that are ready to set sail to your stomach.
Penne with Feta and Asparagus
A simple, four ingredient recipe, that years ago made me fall in love with asparagus.
Colourful Creamy Risotto with Octopus
A beautiful, colourful risotto that will melt in your mouth.
Spicy Vegan Tortillas
These simple spicy vegan tortillas are a guaranteed show-stopper for your next dinner party!
May´s Book Club – It´s All About Business
This month´s book club takes us through some iconic business readings like Daniel H. Pink´s Drive and some fascinating new comers like Eric Barker´s Barking up the Wrong Tree.
Creamy Potato and Leek Soup with Apple Croutons
A creamy potato and leek soup with two secret ingredients.
Asparagus, Ham and Feta Puff Pastries
A starter that is as delicious as it is pretty for all asparagus lovers out there.
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